Business Context and Reporting Period
Company: Brinker International, Inc.
Filing Type: Form 10-Q (Quarterly Report)
Period Ended: December 28, 2005 (Second Quarter of Fiscal 2006)
Business Overview: The Company owns, operates, or franchises restaurant brands including Chili's Grill & Bar, Romano's Macaroni Grill, Maggiano's Little Italy, On The Border Mexican Grill & Cantina, and Corner Bakery Cafe. Corner Bakery is reported as discontinued operations following an agreement to sell the brand in September 2005.
Key Financial Metrics
| Metric | 13 Weeks Ended Dec 28, 2005 | 26 Weeks Ended Dec 28, 2005 |
|---|---|---|
| Revenues | $1,009.1 million | $1,985.0 million |
| Operating Income | $65.8 million | $128.8 million |
| Net Income | $42.9 million | $74.6 million |
| Diluted EPS (Net Income) | $0.49 | $0.84 |
| Cash from Operating Activities | N/A (Quarterly) | $281.3 million |
| Cash and Equivalents (Ending) | $59.9 million | $59.9 million |
| Total Debt (Current + Long-term) | $491.9 million | $491.9 million |
| Working Capital Deficit | ($206.3 million) | ($206.3 million) |
Material Changes vs. Prior Period
- Revenue Growth: Revenues increased 10.9% for the quarter and 11.5% year-to-date compared to the prior year, driven by a net increase of 102 company-owned restaurants and comparable store sales growth of 2.2% (quarter) and 2.9% (year-to-date).
- Profitability: Operating income margin improved to 6.5% for the quarter and year-to-date, up from 5.6% and 3.9% in the prior year periods. This was aided by a significant reduction in restructure charges and impairments ($2.5 million YTD 2006 vs. $50.8 million YTD 2005).
- Stock-Based Compensation: Adoption of SFAS 123(R) effective June 30, 2005, resulted in a significant increase in stock-based compensation expense ($19.2 million YTD 2006 vs. $1.2 million YTD 2005).
- Discontinued Operations: Corner Bakery results are now classified as discontinued operations. The sale was completed in February 2006 for gross proceeds of $72.5 million.
- Debt and Liquidity: Long-term debt increased due to borrowings on credit facilities ($68.5 million net borrowings YTD), partially offset by the redemption of convertible debentures in the prior year. The working capital deficit widened to $206.3 million, primarily due to treasury stock purchases.
Guidance, Outlook, and Risks
- Third Quarter Outlook: Management estimates revenues will increase approximately 11% compared to the same quarter in fiscal 2005. Cost of sales is expected to be 0.2% lower as a percent of revenues due to favorable commodity costs. Restaurant expenses (excluding stock-based comp and refranchising gains) are estimated to be 0.3% lower.
- Capital Expenditures: Estimated at $99.0 million for the third quarter, funded by operations and credit facilities.
- Dividends: The Company declared its first quarterly dividend of $0.10 per share, paid in December 2005.
- Share Repurchases: The Company repurchased 4.3 million shares for $167.0 million YTD. Approximately $108.1 million remains available under the repurchase authorization.
- Accounting Changes: Implementation of FSP 13-1 regarding rental costs during construction is expected to increase rent expense by $3.0 to $4.0 million in fiscal 2006.
- Risks: Key risks include competition, seasonal sales fluctuations, commodity price inflation, energy costs, and the ability to secure real estate and permits for expansion.
Investor Verification Checklist
- Discontinued Operations: Verify the final accounting treatment and tax implications of the Corner Bakery sale completed in February 2006.
- Stock-Based Compensation Impact: Assess the long-term impact of the new SFAS 123(R) accounting standard on future earnings per share.
- Working Capital Deficit: Monitor the sustainability of the $206.3 million working capital deficit and the Company's reliance on credit facilities.
- Comparable Store Sales: Track the sustainability of the 2.2% to 2.9% comparable store sales growth amidst rising commodity and labor costs.
- Capital Allocation: Review the balance between aggressive share repurchases ($167M YTD) and capital expenditures required for the projected 152-169 new restaurant openings in fiscal 2006.