RAVE RESTAURANT GROUP, INC. quarterly report, Q3 FY2014

SEC Filing Summary

Filing identification: The supplied filing is Pizza Inn Holdings, Inc.’s Form 10-Q for the quarter ended March 30, 2014, not Rave Restaurant Group, Inc. for 2013 Q3. The filing reports unaudited results for three and nine months ended March 30, 2014, compared with March 24, 2013. Each period comprised 13 weeks for the quarter and 39 weeks year to date.

Business Context and Reporting Period

The company operated and franchised Pizza Inn buffet, delivery/carry-out and express restaurants, and operated and franchised Pie Five fast-casual pizza restaurants. It also distributed food and supplies to franchisees through its Norco division. At March 30, 2014, the system included 274 restaurants: 16 company-owned and 258 franchised units.

Financial Results and Key Metrics

MetricQ3 FY2014Q3 FY20139M FY20149M FY2013
Revenue$10.912 million$9.781 million$31.281 million$30.767 million
Loss from continuing operations$(0.437) million$(0.290) million$(1.160) million$(0.441) million
Net loss$(0.451) million$(0.390) million$(1.199) million$(0.568) million
Net loss per diluted share$(0.05)$(0.05)$(0.13)$(0.07)
Adjusted EBITDA$(0.198) million$0.023 million$(0.532) million$0.486 million
Cash flow from operationsNot separately reported for the quarterNot separately reported for the quarter$(0.595) million$0.680 million

Approximate net loss margins were 4.1% of revenue in Q3 FY2014 versus 4.0% in Q3 FY2013, and 3.8% versus 1.8% for the nine-month periods. The filing does not present a conventional gross margin.

  • Q3 revenue increased 11.6%; nine-month revenue increased 1.7%.
  • Company-owned restaurant sales increased 36.2% in Q3 and 30.3% year to date, primarily from new company-owned restaurants.
  • Food and supply sales increased 5.5% in Q3 but declined 5.2% year to date.
  • Franchise revenue was essentially flat in Q3 and declined approximately 3.4% year to date.
  • Total assets were $14.143 million at March 30, 2014, compared with $12.535 million at June 30, 2013. Shareholders’ equity increased to $8.285 million from $6.069 million.
  • Cash and cash equivalents declined to $0.365 million from $0.919 million at fiscal year-end.

Debt, Liquidity and Cash Flow

  • Nine-month operating cash flow was an outflow of $0.595 million, compared with an inflow of $0.680 million in the prior-year period.
  • Investing activities used $1.929 million, including $1.987 million of capital expenditures, primarily for company-owned restaurants in the Dallas/Fort Worth area.
  • Financing activities provided $1.970 million, including $3.288 million from stock sales and $1.400 million of bank-debt repayments.
  • Debt consisted of $1.125 million of bank debt at March 30, 2014: approximately $0.375 million current and $0.750 million long term. The initial term loan balance was approximately $1.1 million at a fixed 4.574% rate.
  • The advancing term-loan and revolving-credit balances were zero. The company had a $0.2 million outstanding letter of credit and was in compliance with all loan covenants.
  • Through March 30, 2014, the ATM offering generated aggregate net proceeds of $4.2 million from the sale of 670,152 shares.

Material Changes Versus the Prior Comparable Period

  • Net loss worsened to $0.451 million from $0.390 million in Q3 and to $1.199 million from $0.568 million year to date.
  • Adjusted EBITDA declined from positive $0.023 million to negative $0.198 million in Q3 and from positive $0.486 million to negative $0.532 million year to date.
  • The deterioration was attributed primarily to higher general and administrative expenses, franchise expenses and bad-debt expense. Recruiting fees, marketing costs and a legal settlement related to patent litigation also increased expenses.
  • Domestic total franchisee retail sales increased 0.8% in Q3 but declined 5.4% year to date. International retail sales declined 18.2% in Q3 and 14.2% year to date.
  • Domestic comparable-store sales increased 0.8% in Q3 but declined 2.0% year to date; international comparable-store sales declined 14.3% in Q3 and 11.8% year to date.
  • The restaurant system increased to 274 units from 267 units at the comparable prior-year quarter-end. During the first nine months, 28 restaurants opened and 15 closed, with growth concentrated in Pie Five and Pizza Inn Express.

Guidance, Outlook, Risks and Unusual Items

  • Management characterized the increase in domestic openings, particularly Pie Five and Pizza Inn Express, as the beginning of an accelerated growth pace. No quantitative earnings or revenue guidance was provided.
  • Management stated that cash on hand, operating cash flow and available credit facilities should be sufficient to fund operations for the next 12 months.
  • The company’s credit facilities are secured by substantially all assets and contain financial and other restrictive covenants. The revolving facility was scheduled to mature on August 28, 2014; the company had not drawn on it during fiscal 2014.
  • Management expects to realize the $1.6 million net deferred tax asset through future taxable income and reversal of temporary differences. This realization depends on future operating performance and tax assumptions.
  • Discontinued operations generated losses of $14,000 in Q3 and $39,000 year to date, related to a former Texas restaurant property subject to a non-cancelable lease. Management had not reserved additional costs because it expected to sublease the property at or above contracted lease rates.
  • The company reported ordinary-course legal claims that it believed were insured or not material. A patent-litigation settlement increased current-period general and administrative expense.
  • Results are unaudited and interim results are not necessarily indicative of full-year performance. Management identified receivable collectibility, inventory valuation, long-lived-asset impairment, deferred-tax-asset realization and legal contingencies as significant estimation areas.

Investor Verification Items

  • Verify the requested issuer and period: the source document is Pizza Inn Holdings, Inc., Q3 fiscal 2014, rather than Rave Restaurant Group, Inc., Q3 2013.
  • Assess whether the Pie Five expansion can generate positive restaurant-level and consolidated cash flow after capital expenditures and corporate costs.
  • Monitor international franchisee sales declines, domestic unit closures, franchisee credit quality and the rising allowance for bad debts.
  • Review liquidity after the decline in cash, negative operating cash flow and the August 2014 revolving-facility maturity.
  • Evaluate the assumptions supporting realization of the $1.6 million deferred tax asset and the company’s ability to return to profitability.