RED ROBIN GOURMET BURGERS INC quarterly report, Q3 FY2012

Red Robin Gourmet Burgers, Inc. — Q3 2012 Form 10-Q

Business context and period: The filing covers the 12 and 40 weeks ended September 30, 2012; comparable periods ended October 2, 2011. Red Robin operated 336 company-owned restaurants, including five Burger Works locations, and had 132 franchised restaurants. Results are unaudited and the company reports one operating segment.

Financial performance

MetricQ3 2012Q3 201140 weeks 201240 weeks 2011
Total revenue$213.3m$206.2m$736.5m$708.9m
Operating income$5.8m$3.3m$33.0m$23.5m
Operating margin2.7%1.6%4.5%3.3%
Net income$3.5m$2.1m$21.8m$17.7m
Diluted EPS$0.24$0.14$1.48$1.15
Operating cash flow—$72.3m$73.1m
  • Q3 revenue grew 3.4%; restaurant revenue rose 3.5%. Comparable restaurant sales increased 1.1%, reflecting guest count growth of 0.8% and average check growth of 0.3%; the check increase included an estimated 0.5% effect from Red Royalty deferred-revenue changes.
  • For the 40-week period, revenue grew 3.9% and comparable sales increased 0.9%, as average check growth of 1.9% was partly offset by a 1.0% guest-count decline. New and non-comparable restaurants contributed materially to sales growth.
  • Q3 restaurant cost of sales improved to 24.8% of restaurant revenue from 25.5%; labor worsened to 34.2% from 33.6%, operating costs improved to 13.5% from 14.4%, and occupancy rose to 7.8% from 7.6%. For the 40 weeks, cost of sales was 25.3% versus 25.2%, labor 33.6% versus 33.8%, and operating costs 13.1% versus 13.9%.
  • Cash and equivalents were $26.9m at September 30, down from $35.0m at fiscal year-end. Total current assets were $68.2m and current liabilities $107.2m.
  • Total debt was approximately $132.0m, down from $156.9m at December 25, 2011, including $121.9m under the term loan and $10.1m in other debt and capital leases. No revolver borrowings were outstanding; $8.2m of letters of credit reduced capacity under the $100m revolver. The company reported compliance with all debt covenants.
  • Forty-week investing cash use was $43.0m, including $39.7m in property and equipment purchases and $3.2m for a franchise restaurant acquisition. Financing cash use was $37.5m, including $24.4m of debt repayments and $15.7m of share repurchases.

Changes, outlook and risks

  • Profitability improved versus the prior-year periods; Q3 operating income increased by $2.6m and 40-week operating income by $9.5m. The prior-year comparison included a $1.9m impairment charge, absent in 2012.
  • Management attributed sales growth to menu pricing, menu changes, the Red Royalty program and new restaurants. The company opened 11 company-owned restaurants during the 40 weeks and planned to open up to three more in 2012, funded from operating cash flow.
  • Management expected the full-year 2012 effective tax rate to be approximately 24%. No specific revenue or earnings guidance was provided.
  • Management cited higher potatoes, ground beef and fry-oil costs, drought and supply-demand pressures as risks to food costs, with a moderate negative effect expected for the remainder of 2012 and into 2013. Inflation was expected to continue negatively affecting results. Q3 food-cost percentage improved year over year, but 40-week food-cost percentage increased slightly.
  • The company planned continued investment in restaurant development, existing locations, brand transformation and technology, while also paying down debt and retaining the option to repurchase shares. It repurchased $15.7m of shares during the 40 weeks; $32.0m remained under the authorization, scheduled to expire December 31, 2012.
  • Risks include commodity, labor and energy inflation; seasonality and guest-count trends; execution of new restaurant openings and technology initiatives; and variable-rate debt exposure. A 1 percentage-point rate change on the $53.4m of variable-rate borrowings would change annualized pretax interest expense by about $0.5m. The interest-rate swap hedged $68.4m of debt notional. Ordinary-course legal claims were described as adequately provided for, with no expected material adverse effect; no material changes to previously disclosed risk factors were reported.

Investor facts to verify

  • Whether comparable-sales gains and guest-count trends persisted after Q3, particularly given the loyalty-program accounting effect in average check.
  • Whether commodity inflation, labor costs and restaurant occupancy continued to pressure margins.
  • Debt repayment, covenant headroom, revolver availability and interest-rate exposure, including the swap’s coverage and expiration terms.
  • Cash deployment among new-store openings, technology and brand initiatives, debt reduction and share repurchases.
  • The assumptions behind gift-card breakage and Red Royalty deferred-revenue recognition, which affected reported revenue and comparable sales.