El Pollo Loco Holdings, Inc. quarterly report, Q3 FY2017

Business context and reporting period

El Pollo Loco Holdings, Inc. operates and franchises quick-service restaurants specializing in fire-grilled chicken. This unaudited Form 10-Q covers the 13 weeks ended September 27, 2017 (the third quarter) and the 39 weeks ended September 27, 2017, compared with the periods ended September 28, 2016. At quarter-end, the company operated 208 restaurants and franchised 265, across five states.

Key financial results

MetricQ3 2017Q3 201639 weeks 201739 weeks 2016
Total revenue$101.2 million$95.8 million$306.5 million$287.6 million
Operating income (loss)$(5.6) million$9.0 million$16.5 million$32.7 million
Net income (loss)$(4.0) million$5.2 million$8.7 million$17.9 million
Diluted earnings (loss) per share$(0.11)$0.13$0.22$0.46
Adjusted EBITDA$16.2 million$17.3 million$51.9 million$51.3 million
Operating cash flowNot separately presented for the quarter$52.2 million$39.7 million

Revenue, margins, and operating performance

  • Q3 revenue increased 5.6%; company-operated revenue rose 5.8% to $95.0 million and franchise revenue rose 1.6% to $6.2 million. Year-to-date revenue increased 6.6%.
  • System-wide comparable restaurant sales increased 1.7% in Q3 and 1.5% year to date. Company-operated comps rose 0.9% and 1.0%, respectively; higher average checks were partly offset by 0.8% fewer transactions in both periods. Franchise comps increased 2.4% in Q3 and 1.8% year to date.
  • Company restaurant contribution margin fell to 18.3% from 20.9% in Q3 and to 20.2% from 21.2% year to date. Higher labor and occupancy costs pressured margins; food and paper costs improved as a share of company-operated revenue, helped by lower chicken commodity costs.
  • Q3 operating loss and net loss primarily reflected a $15.0 million non-cash impairment charge. Total asset impairment and closed-store reserves were $16.0 million for the quarter and $17.3 million year to date. The filing reports no impairment of goodwill or trademarks.

Balance sheet, debt, and liquidity

  • At September 27, cash was $7.1 million, total assets $453.7 million, total liabilities $179.0 million, and stockholders’ equity $274.7 million. Cash increased from $2.2 million at December 28, 2016.
  • Revolver borrowings were $85.0 million, down from $104.0 million at year-end 2016; capital lease obligations brought reported total debt to approximately $85.3 million. The $200 million revolver had approximately $106.9 million available, with $8.1 million of letters of credit outstanding. The facility matures in December 2019. The company reported covenant compliance.
  • Year-to-date cash flow from operations was $52.2 million; capital expenditures were $28.3 million; and $19.0 million was paid down on the revolver. Management said cash, operating cash flow, and available revolver capacity should fund liquidity needs for at least 12 months.
  • Operating lease obligations were $307.5 million. The company expected adoption of the new lease standard in 2019 to add a material right-of-use asset and lease liability to the balance sheet.

Changes, outlook, and management commentary

  • Despite revenue growth, year-to-date operating income declined 49.6% and net income declined 51.7%, reflecting substantially higher impairment and closed-store charges, higher labor and operating costs, and increased depreciation.
  • The company opened 12 company-operated and six franchised restaurants year to date. Its 2017 plan was to open 15–16 company-operated and 7–9 franchised restaurants. It expected full-year 2017 capital expenditures of $39–$41 million.
  • Management highlighted continued monitoring of its Texas restaurant portfolio. It stated that unsuccessful plans to improve sales and profitability could lead to further significant impairment; the carrying value of company-operated Texas restaurants was $15.6 million.
  • The company anticipated an approximately $11.0 million income tax receivable agreement payment to pre-IPO stockholders in Q4 2017. The agreement generally requires payment of 85% of realized tax savings attributable to specified pre-IPO tax attributes.
  • Hurricane Harvey caused temporary closures, food spoilage, and wage-continuation costs at Houston-area locations. The company also received $1.1 million of insurance reimbursements for prior securities-litigation legal expenses during the first 39 weeks, plus $0.5 million after quarter-end.
  • CEO Steve Sather had announced plans to retire on or before December 31, 2017, subject to hiring a successor; the search was underway. Management identified possible operational or strategic disruption during the transition.

Risks, contingencies, and unusual items

  • Pending matters included a California wage-and-hour class action and securities and shareholder derivative litigation. Damages sought in the described cases were unspecified. The company intended to defend the securities claims; the SEC had closed its separate inquiry in 2016. The filing states ordinary-course claims could have adverse effects if their number or amounts increased.
  • The business is geographically concentrated: the greater Los Angeles area generated approximately 73% of revenue in the cited periods. Natural disasters, competition, labor and minimum-wage increases, commodity-price volatility, and execution in newer markets were identified risks.
  • One supplier represented 17.4% of accounts payable at quarter-end; purchases from the largest supplier were 30% of total expenses year to date. Disruption or cost changes could affect operations.
  • The company disclosed contingent exposure on five assigned leases: potential undiscounted payments of $2.9 million, for which it recorded no liability. It also had an estimated $11.3 million chicken purchase commitment.
  • Management reported that previously identified internal-control material weaknesses had been remediated and that disclosure controls and procedures were effective at period-end.

Important facts for investors to verify

  • Whether comparable-sales and transaction trends improve, and whether the company can recover restaurant-level margins from the Q3 decline.
  • Whether Texas and other at-risk locations meet the assumptions used in impairment testing, and whether further closures or impairment charges arise.
  • Actual new-store openings and capital spending versus the 2017 plans, including the performance of newer-market restaurants.
  • Liquidity after the anticipated TRA payment, revolver repayments, capital spending, and interest-rate changes; the revolver is floating-rate debt.
  • Developments in the CEO succession and pending litigation, as well as the balance-sheet effects of adopting the lease accounting standard.